Vigna Camarato (1995)

About this wine

Vigna Camarato 1995 is a deep, dark crimson red wine that presents an intense and complex bouquet, featuring aromas of dark berries, pepper, chocolate, coffee, licorice, and vanilla. On the palate, it is luscious and lingering, characterized by silky tannins and a magnificent structure that offers great harmony. This wine is produced exclusively in the best vintages from hand-selected grapes grown on the slopes of the extinct Roccamonfina volcano, benefiting from volcanic soil rich in phosphorus and potassium. The 1995 vintage has aged gracefully, showcasing the depth and complexity that have made Falerno del Massico wines renowned since ancient Roman times. Its enduring elegance and robust character make it a testament to the rich winemaking heritage of the Campania region.

About the grape

Aglianico, often called "The Barolo of the South," is a black grape variety primarily grown in southern Italy, especially in Campania and Basilicata. It thrives in volcanic soils and is known for producing full-bodied wines with firm tannins and high acidity, contributing to their excellent aging potential. Piedirosso, another indigenous grape from Campania, is typically used as a blending partner to soften Aglianico's robust structure, adding aromatic complexity and enhancing the wine's overall balance. In the 1995 Villa Matilde Vigna Camarato, these two varietals are combined to create a harmonious and age-worthy red wine.

Quick facts

• 🏅 Vigna Camarato is produced exclusively in the finest vintages, ensuring exceptional quality.
• 🌋 The vineyard is situated on the slopes of the extinct Roccamonfina volcano, contributing unique mineral characteristics to the wine.
• 🍇 The wine is a blend of 80% Aglianico and 20% Piedirosso grapes, both indigenous to the Campania region.
• 🍷 Aglianico, the primary grape in this blend, is often referred to as the 'Barolo of the South' due to its potential for producing complex, age-worthy wines.
• 👃 The 1995 vintage of Vigna Camarato has a deep, dark crimson red color, with an intense and complex bouquet featuring notes of dark berries, pepper, chocolate, coffee, licorice, and vanilla.

Palate profile

Producer

Villa Matilde, founded in the 1960s by Francesco Paolo Avallone, is renowned for reviving the ancient Falerno wine, celebrated in Roman literature. Avallone's dedication led to the development of 20 original clones of indigenous grape varieties, including Falanghina, Aglianico, and Piedirosso. Today, the winery is managed by his children, Maria Ida and Salvatore Avallone, who continue to honor their father's legacy by producing high-quality wines that reflect the rich heritage of Campania. Villa Matilde is also committed to environmental sustainability, having achieved zero greenhouse gas emissions across all its properties. The winery's main estate is located in Cellole, Italy, near the extinct Roccamonfina volcano, providing a unique terroir for their vineyards.