Sancerre (2022)

About this wine

The 2022 Pascal Jolivet Sancerre is a dry, mineral-driven Sauvignon Blanc that showcases the unique terroir of the Loire Valley. On the nose, it offers delicate aromas of white fruit, orchard flowers, and a subtle smokiness. The palate is fresh and tightly wound, with racy acidity tempered by very subtle residual sugar, resulting in a clean and lively experience. The wine's elegance and depth are a testament to the meticulous vinification process, where each soil type is vinified separately to highlight its specific characteristics. This Sancerre is a great example of the unique style of the Maison, offering a perfectly balanced and perfumed wine with great depth and flavor definition.

About the grape

Sauvignon Blanc, originating from France's Loire Valley, is the sole grape variety used in the 2022 Pascal Jolivet Sancerre. This grape is known for its crisp acidity and aromatic profile, which can range from grassy and herbaceous to tropical fruit notes, depending on the climate and terroir. In Sancerre, the unique combination of limestone, clay-limestone, and flint soils imparts distinctive mineral qualities to the wine. Pascal Jolivet's approach emphasizes natural fermentation with indigenous yeasts and minimal intervention, allowing the pure expression of Sauvignon Blanc and the region's terroir to shine through.

Quick facts

• 🍇 Pascal Jolivet's Sancerre 2022 is crafted from 100% Sauvignon Blanc grapes, sourced from three distinct vineyards: Les Caillottes, Les Terres Blanches, and Silex.
• 🛢️ The wine undergoes natural fermentation with indigenous yeasts in temperature-controlled stainless steel vats, emphasizing purity and elegance.
• 🌸 The Sancerre 2022 is characterized by a dry, mineral palate with delicate aromas of white fruit, orchard flowers, and a subtle smokiness.
• 🌍 Pascal Jolivet's winemaking philosophy focuses on minimal intervention, allowing the natural expression of the terroir to shine through.
• 🏆 The 2022 vintage of Pascal Jolivet's Sancerre has been praised for its balance, freshness, and precision, reflecting the unique style of the house.

Palate profile

Producer

Pascal Jolivet, established in 1987 in Sancerre, France, is renowned for its innovative and natural approach to winemaking. The winery emphasizes organic and biodynamic practices, utilizing indigenous yeasts and minimal sulfur to produce wines that authentically express the Loire Valley's terroir. Over the years, the estate has expanded to encompass 120 hectares across Sancerre and Pouilly-Fumé, with an additional 60 hectares in Touraine dedicated to their 'Attitude' line. In 2013, winemaker Valentina Buoso joined the team, further enhancing the winery's commitment to purity and elegance in their wines.