Tempranillo (2004)

About this wine

This Tempranillo offers a vibrant bouquet of ripe red fruits, including cherries and plums, complemented by subtle earthy notes. On the palate, it presents a harmonious balance of fruit and spice, with hints of black pepper and a touch of vanilla from oak aging. The wine's medium to full body is supported by well-integrated tannins, leading to a smooth and lingering finish. Paso Robles, known for its diverse microclimates and soils, provides an ideal environment for cultivating Tempranillo, allowing the grape to develop its characteristic depth and complexity. This 2004 vintage reflects the region's ability to produce expressive and age-worthy wines.

About the grape

Tempranillo, Spain's most widely planted red grape, has been cultivated on the Iberian Peninsula for centuries, with its name derived from the Spanish word "temprano," meaning "early," due to its tendency to ripen earlier than other varieties. In the United States, Tempranillo was introduced in the late 19th century, initially planted in California's Central Valley under the name Valdepeñas. However, it wasn't until the late 20th century that the grape found a more suitable environment in regions like Paso Robles, where the warm days and cool nights mirror the climate of Spain's Rioja region, allowing Tempranillo to thrive and develop its characteristic flavors.

Quick facts

• 🇪🇸🍇 Tempranillo is Spain's most widely planted red grape variety, known for its deep color and complex flavors.
• ⏰🍷 The name 'Tempranillo' derives from the Spanish word 'temprano,' meaning 'early,' as the grape ripens earlier than other varieties.
• 🌞🌱 Paso Robles, California, has a diverse climate and soil composition, allowing for the successful cultivation of over 60 grape varieties, including Tempranillo.
• 🔥🍷 The 2004 vintage in Paso Robles was notable for its warm growing season, contributing to the production of rich and full-bodied red wines.
• 🕰️🍾 Tempranillo wines are known for their aging potential, often developing complex flavors and aromas over time.

Palate profile

Producer

Country Roads Wine Cellars is a boutique winery located in Clarksburg, California, within the renowned Clarksburg AVA. The winery focuses on producing fresh, flavorful wines from locally grown grapes, aiming to appeal to both seasoned and new wine enthusiasts. Operating within the Clarksburg Wine Company tasting room, Country Roads Wine Cellars offers a range of wines that showcase the unique terroir of the region. Visitors can enjoy tastings seven days a week, experiencing the rich viticultural heritage of the area.