Barbaresco (2022)

Palate profile

Producer

Cantina del Nebbiolo, located in Vezza d'Alba, Italy, traces its origins to 1901 when parish priest Don Augusto Vigolungo established a cooperative winery to produce white wine for Holy Mass. The cooperative faced challenges during the World Wars but was revitalized in 1959 by 23 local winemakers, leading to their first harvest in 1960. Today, the winery boasts 180 members cultivating 340 hectares of vineyards, primarily in the Roero hills and esteemed areas like Barbaresco and Barolo. Emphasizing sustainable agriculture, Cantina del Nebbiolo produces a diverse range of wines that reflect the rich viticultural heritage of the region.