Moscato d'Asti (2023)

Palate profile

Producer

The Dogliotti family began winemaking in 1870 in Castiglione Tinella, Piedmont, where brothers Giuseppe and Marcello produced Moscato. In 1929 Luigi Dogliotti moved the small family cellar to Castagnole delle Lanze and expanded sales into France and Switzerland. Over five generations the estate modernized its cellars while preserving artisanal techniques, and today it farms about 15 hectares of vineyards across Langhe, Roero and Monferrato. The current generation has renovated the tasting room and revived historic products, including a traditional vermouth and a range of Piedmontese reds. The winery balances family tradition with international distribution and wine tourism offerings for visitors to the estate.