Nectar Impérial Rosé

About this wine

Moët & Chandon Nectar Impérial Rosé is built around Pinot Noir, with Pinot Meunier adding roundness and Chardonnay bringing lift, which gives it a generous style without losing its energy. The nose opens with strawberry jam, raspberry, and pomegranate, then picks up hints of vanilla, mint, and a touch of rose petal. On the palate, it feels juicy and smooth, with flavors that lean into wild strawberry, cherry, and blood orange, all carried by a creamy stream of bubbles. There is a gentle sweetness here, but it stays balanced by a fresh citrus edge and a clean, lively finish. Moët created this cuvée as a more intense, fruit driven rosé expression of Champagne, and that bold, festive personality is exactly why it stands out on a wine list.

About the grape

Pinot Noir is a Burgundian variety with centuries of selection and many clones, in this bottling it supplies the core intensity and structure, representing about 45 to 55 percent of the blend and including roughly 10 percent red wine used to build rosé color and body. Pinot Meunier is a mutation of Pinot Noir that flowers late and ripens relatively early, it is prized in Champagne for its resilience to frost and its round, fleshy texture, and makes up about 35 to 45 percent of Nectar Impérial Rosé where it adds fruit density. Chardonnay comes from the Cote des Blancs tradition, thriving on Champagne chalky soils and bringing freshness and lift, and accounts for roughly 5 to 10 percent of the blend to brighten the finish. Together these three varieties are selected from Moët's wide vineyard network and blended to the house style, with red wine addition and careful assemblage used to ensure consistent fruit intensity and rosé character.

Quick facts

• 🎉 Nectar Impérial Rosé was created as Moët’s intentionally bolder, fruit-forward rosé designed for nightlife and celebratory moments rather than as a restrained traditional Brut.
• ✨ Its signature coppery‑pink sheen is deliberate, achieved by blending red wine into the base cuvée to amplify ripe red‑fruit aromas and a luminous color.
• 🍓 Unlike Moët’s drier flagship bottles, Nectar Impérial Rosé is styled as a noticeably sweeter, more voluptuous cuvée to showcase jammy strawberry, raspberry and pomegranate flavors.
• 🧵 Moët has used Nectar Impérial Rosé as a canvas for fashion and pop‑culture collaborations and limited‑edition bottles, making the label itself part of the appeal for collectors and party scenes.
• 👑 The name ‘Nectar Impérial’ nods to Moët’s longhouse style and historic imperial branding, positioning this rosé as the maison’s indulgent, decadent expression of Champagne.

Palate profile

Producer

Moët & Chandon, founded in 1743 by Claude Moët in Épernay, France, quickly became a favorite among European nobility, including figures like King Louis XV and Napoleon Bonaparte. The house is renowned for its extensive 28-kilometer network of underground cellars, the largest in the Champagne region, providing ideal conditions for aging their champagnes. In 1833, the company was renamed Moët & Chandon when Pierre-Gabriel Chandon de Briailles joined as a partner. Today, Moët & Chandon is part of the luxury goods conglomerate LVMH and continues to be a symbol of celebration and elegance worldwide.