Rubicon (2002)

About this wine

The 2002 Niebaum-Coppola Rubicon is a full-bodied red blend that opens with fragrant aromas of violets, caramelized new oak, sweet cherry pie, cocoa, and cassis. On the palate, it delivers unctuous, savory flavors with a youthful jamminess that is expected to refine over time. This wine has been praised for its elegance and balance, with the potential to age gracefully for up to 20 years. Notably, the 2002 vintage was the first to be made exclusively from organically grown grapes on the estate. The Rubicon Estate, formerly known as Inglenook, has a rich history dating back to 1879, when it was founded by Finnish sea captain Gustave Niebaum, and later revitalized by filmmaker Francis Ford Coppola in the 1970s.

About the grape

The 2002 Niebaum-Coppola Rubicon is a blend of 90% Cabernet Sauvignon, 5% Cabernet Franc, 3% Petit Verdot, and 2% Merlot, all sourced from the estate's vineyards in Rutherford, California. Cabernet Sauvignon, the dominant grape, thrives in Rutherford's climate, contributing deep flavors and structure. Cabernet Franc adds aromatic complexity, while Petit Verdot enhances color and tannic backbone. Merlot rounds out the blend, providing softness and approachability. Notably, the 2002 vintage was the first to be made entirely from organically grown grapes, reflecting the estate's commitment to sustainable viticulture.

Quick facts

• 🏰 The 2002 Rubicon was the first vintage produced in the historic Inglenook Chateau in 36 years, marking a significant return to its original winemaking roots.
• 🍇 This vintage is a blend of 90% Cabernet Sauvignon, 5% Cabernet Franc, 3% Petit Verdot, and 2% Merlot, showcasing the estate's dedication to crafting complex Bordeaux-style wines.
• 🌱 The 2002 Rubicon was the first to be made exclusively from organically grown grapes, reflecting the estate's commitment to sustainable viticulture.
• 🏆 The wine received high praise from critics, with Wine Enthusiast awarding it a 98-point rating, highlighting its elegance and balance.
• 🌊 The name 'Rubicon' symbolizes a point of no return, reflecting Francis Ford Coppola's commitment to producing exceptional wines at the estate.

Palate profile

Producer

Niebaum-Coppola Winery, now known as Inglenook, was founded in 1879 by Finnish sea captain Gustave Niebaum in Rutherford, California. Niebaum aimed to produce wines that could rival Europe's finest, and his estate became renowned for its quality, winning gold medals at the 1889 Paris World's Fair. In 1975, filmmaker Francis Ford Coppola purchased a portion of the original estate, using proceeds from "The Godfather," and began restoring its historic vineyards and chateau. By 1995, Coppola had reunited the entire property, and in 2011, he restored its original name, Inglenook, reflecting his commitment to preserving its legacy.