Pinéro (1998)

About this wine

The 1998 Pinéro from Ca' del Bosco presents a deep ruby color with garnet highlights, indicative of its maturity. On the nose, it offers a complex bouquet of ripe red berries, such as cherries and raspberries, complemented by subtle hints of balsamic and spice. The palate is smooth and well-balanced, featuring soft tannins and flavors of cherry and raspberry, with earthy undertones and a touch of vanilla from oak aging. This wine is a testament to Ca' del Bosco's dedication to producing high-quality Pinot Nero in Lombardy, a region traditionally known for its sparkling wines. The 1998 vintage, in particular, showcases the winery's ability to craft a red wine of international stature, reflecting both the challenges and rewards of cultivating Pinot Nero in this unique terroir.

About the grape

Pinot Nero, known internationally as Pinot Noir, is a grape variety that has found a significant foothold in Italy's Lombardy region, particularly in areas like Franciacorta. Ca' del Bosco, a prominent winery in Franciacorta, has been cultivating Pinot Nero since 1983, producing their 100% Pinot Nero wine, Pinéro. This grape is renowned for its delicate nature and sensitivity to terroir, requiring meticulous care to thrive. In Franciacorta, the combination of mineral-rich, calcareous gravel and sandy morainal soils, along with a favorable climate, provides an ideal environment for Pinot Nero cultivation. The 1998 vintage of Ca' del Bosco's Pinéro showcases the winery's dedication to harnessing the unique qualities of Pinot Nero within this distinctive terroir.

Quick facts

• 🍇 Pinéro is crafted exclusively from Pinot Nero grapes, known for their delicate nature and the challenge they present to vintners.
• 🏞️ Ca' del Bosco has been producing Pinéro since 1983, showcasing the exceptional potential of Lombardy's terroir for cultivating Pinot Nero.
• 🛢️ The 1998 vintage of Pinéro underwent fermentation in small oak casks, followed by an aging period of 2 years and 8 months, enhancing its complexity and depth.
• 🌍 Pinéro is produced in the Sebino area of Lombardy, a region renowned for its calcareous, clayey soils and favorable air circulation, ideal for Pinot Nero cultivation.
• 🍷 The 1998 Pinéro has an alcohol content of 13% by volume, striking a balance between richness and elegance.

Palate profile

Producer

Ca' del Bosco, founded in 1968 by Maurizio Zanella in Erbusco, Italy, transformed from a modest house into a pioneering winery renowned for its Franciacorta sparkling wines. Zanella's vision and dedication led to the establishment of a state-of-the-art facility that seamlessly blends tradition with innovation. The winery is celebrated for its meticulous grape selection process, including a unique 'berry spa' that cleanses grapes before fermentation, ensuring purity and quality. Over the years, Ca' del Bosco has expanded its vineyard estate to over 280 hectares, becoming a guardian of the Franciacorta region's rich biodiversity.